This 30-minute recipe is packed with flavor and is substantial enough to be served on its own for a satisfying one-skillet dish, or it can be served over cooked rice for a heartier meal. Substitute cauliflower rice to keep it somewhat low carb.
Have you had a Shrimp Cocktail at your favorite Mexican restaurant? We are pretty much creatures of habit and order the same thing each time. But there was one time when we were working in Georgia and a bunch of us went to a Mexican restaurant on a Saturday evening. We must have been celebrating… Continue reading Easy Mexican Shrimp Cocktail