Whether you know these delicious little treats as turnovers or hand pies, you're gonna love them! Even more so when you hear how quickly these can be made. Easy homemade pear hand pies with a hint of ginger, oven-baked and sprinkled with powdered sugar.
Make this super easy batch of pie crust dough for the freezer to have on hand for dessert pies, quiche, pot pies, etc. The crusts bake up rich, buttery and flakey, Makes 20 crusts for about 50¢ each. #piecrust #homemade #freezerfriendly
When I first noticed these on the Dairy Queen menu board one October a few years ago, it took me quite a while to finally decide to order one. It seriously did not sound good to me. But once I did, it was love at first bite! I knew I could easily go overboard on… Continue reading Easy Copycat Pumpkin Pie Blizzard
I have finally found a dessert that satisfies my sweet tooth and is still LOW CARB! It is super easy to make and can be made with different fruits. I chose to make this half blackberry and half strawberry, because Hubby prefers strawberries over blackberries. Pin to read later I have not fully embraced the… Continue reading Low Carb (Keto-friendly) Fruit Crisp