I spent the afternoon recently cleaning out, straightening up, reorganizing two freezers. It would have taken much longer, had I not had some basic organization in place already. After the initial organizing a couple of years ago, I've made a couple of small changes to get where they are now. It has worked well for… Continue reading Easy Freezer Organization
We have been on a major salad kick lately. Since we are making a conscious effort to eat more salad and more fruit, I decided to combine the two to make a delicious fruit salad on a bed of chopped lettuce and use up the rest of that bottle of store bought Poppy Seed dressing… Continue reading Berry Vinaigrette Salad Dressing
I have finally found a dessert that satisfies my sweet tooth and is still LOW CARB! It is super easy to make and can be made with different fruits. I chose to make this half blackberry and half strawberry, because Hubby prefers strawberries over blackberries. Pin to read later I have not fully embraced the… Continue reading Low Carb (Keto-friendly) Fruit Crisp
While cleaning out my fridge recently and dealing with the jumble of condiment bottles and jars on my refrigerator door, I realized I didn't know how long bottles and jars lasted once opened. Several were two or three months old. The point when I usually start throwing stuff out. Needing a break from the cleaning… Continue reading Shelf Life of Opened Condiments
A few weeks ago, we started noticing that our microwave wasn't working very well. At first I thought it might have been operator error, because we had a lot on our minds and possibly not thinking clearly, so maybe we weren't programming it right. It seemed like everything was starting to take twice as long as it should have taken.