This yummy side dish is full of caramelized flavor punctuated by tasty bits of bacon and crispy goodness. There is just something about roasting vegetables that brings out the best flavor. Pair this dish with pork chops or roasted chicken for a wonderful, low-carb meal. Pan-Roasted Brussels Sprouts & Bacon Printable recipe Prep 10 minutes,… Continue reading Pan-Roasted Brussels Sprouts & Bacon
Cauliflower & Goat Cheese Soup
One of the great things about cauliflower is how well it takes on the flavors of other ingredients. In this case, the more pungent goat cheese adds an interesting and delicious dimension to the finished result. If you can't find goat cheese or don't care for the taste, cream cheese can easily be substituted. It… Continue reading Cauliflower & Goat Cheese Soup
Ranch-Rubbed Roasted Pork Chops
These Ranch-Rubbed Roasted Pork Chops are another wonderful tasting recipe that is easy enough for a weeknight meal, yet fancy enough for a Sunday Feast, and pairs well with any of your favorite side dishes. If you are following a diet plan, they are also Low carb, Keto-friendly and Whole 30 approved. Hubby and I… Continue reading Ranch-Rubbed Roasted Pork Chops
Instant Pot Garden Fresh Vegetable Soup
This lighter tasting Garden Fresh Vegetable Soup is perfect for end of summer meals. It's delicious and filling without being too heavy. I like to serve it with a side salad and a crusty bread. It can be made with vegetables fresh from the garden or picked up from the farmer's market, or whatever fresh… Continue reading Instant Pot Garden Fresh Vegetable Soup
Savory Butternut Squash “Noodles”
Have you tried vegetable noodles yet? Oh my gosh! We love them and include various squash noodles frequently in our meals. The Butternut Squash in this recipe is a healthy source of complex carbohydrates and fiber, and it's high in beta carotene, iron, niacin and potassium. Pre-packaged “convenience” foods are usually a big no-no when… Continue reading Savory Butternut Squash “Noodles”
Haphazard Homemaker 