Grilling

Slow-Grilled St. Louis Style BBQ Ribs

Hubby grilled up some fabulous barbecued spareribs yesterday, that were not only extremely flavorful, but fall-off-the-bone, melt-in-your-mouth tender ribs! I felt kind of bad serving store-bought coleslaw and potato salad with his grilled masterpiece. (No I didn't) Fire Up the Grill! These ribs are cooked low and slow, 250°-270° for 6 to 7 hours, with… Continue reading Slow-Grilled St. Louis Style BBQ Ribs

Container Gardens

Container Garden, Week 4 Update

The day after the Week 3 Update was posted, it rained. And rained. And rained.  Long, slow and soaking rain. The perfect rain! Almost two inches of rain! Low grumbling thunder for special effects. Perfect! There's just something about a slow rain that makes plants grow better, in my humble opinion. Unlike two days later with… Continue reading Container Garden, Week 4 Update

Sweets & Treats

Easy Strawberry Cheesecake Crescent Rolls, plus 12 Sensational Strawberry Recipes

Strawberry season is fast approaching! For breakfast, lunch, dinner or snacks....it doesn't matter, there's a strawberry dish for each one. Be sure to keep a bowl in the fridge too, just to snack on throughout the day. Healthy & Tasty! Our local grocery stores generally have large beautiful strawberries in stock most of the summer,… Continue reading Easy Strawberry Cheesecake Crescent Rolls, plus 12 Sensational Strawberry Recipes